Tasting Notes
The Beringer Founders' Estate Cabernet Sauvignon bursts with lush black fruit and intense cassis flavors that compliment the baking spice and vanilla aromas. Structured tannins and a long finish make this unmistakably a California Cabernet that can be enjoyed immediately. Pair this wine with anything from an elegant duck dish to hearty barbeque pork ribs – delicious.

Winemaker Notes
The Beringer winemaking team worked with the viticulture department to determine when each vineyard reached full maturity. Once fully ripened and picked, the Cabernet Sauvignon was aged in seasoned French and American oak barrels for over 8 months, helping the flavors assimilate while integrating a touch of cedar and a back note of baking spices. Petite Sirah and Cabernet Franc were added for additional spice and structure to the final blend and further compliment the intense flavors of this wine.