Winemaker's Notes:
Yellow Tail Cabernet Sauvignon is made with grapes sourced from the highest quality vineyards and fermented on skins in contact with oak. Temperatures are kept high to ensure maximum colour and tannin extraction. The wine is bottled on the estate.

Yellow Tail Cabernet Sauvignon leaps from the glass with a touch of mint and aromas of blackberries, chocolate and vanilla. The seamless structure shows rich berry flavours, peppered with spice. The palate is tremendously long and well-structured with toasted oak supporting soft fruit and velvety tannins.

Yellow Tail Cabernet Sauvignon is created with a simple philosophy in mind, to make a great wine that everyone can enjoy, anytime, any place.  Which is why we hate to tell you what to enjoy it with. If you really want some suggestions, this is a great Aussie red, perfect for enjoying with a Sunday roast or on its own, if that's what you feel like. Either way, it’s best enjoyed with friends. And a glass.