|
10% off 12 bottles or more.
Tasting Notes
Pale straw with lime at the rim. Classic peach and stone fruits on the nose, with a subtle edge of integrated oak and complexity. A rich, balanced and soft palate, with creamy texture, and again subtle integrated oak notes.
Food Pairings
Chardonnay matches well with chicken, creamy pasta sauces, seafood, veal and quail.
Yellow Label Chardonnay is great with Aspargus and Goat's Cheese Quiche or Pumpkin Ravioli with Sage Butter Sauce.
|