|10% off 12 bottles or more.
Descended from the fiery ruby Porto wines originally shipped by George Sandeman in 1790, Sandeman Ruby Porto is still made traditionally, to be
and robust, yet with a
flavour and the finesse, achieved by expertly blending wines from Sandeman's large and varied stock.
Brilliant red ruby
colour, with clean aromas of red fruits,
and strawberries, Sandeman Ruby Porto has full
flavours and is very well balanced. Rich, round, balanced in the mouth, with
flavours of fresh plums and red fruits.
Traditionally matched with
flavoured and creamy cheeses, Sandeman Ruby Porto combines well with chocolate desserts and fruit pies.
Does not require decanting. Serve in a large glass. Can be served slightly chilled, over ice, or with a splash of soda. Also as 'Hot Porto'.