Tasting Notes
Deep ruby.  Aromas of blackcurrants and cherries with nuances of vanilla in the background.  A full-bodied wine with ripe fruit, cherry and delicate oak spice flavours, firm tannins and a lingering aftertaste.

 

Food Pairings
Excellent served with robust dishes such as pates and steaks, as well as fullbodied dishes such as beef  troganoff, winter stews, roasts and mature cheeses.