10% off 6 bottles or more.
93 Points, Tasting Panel - Only 165 barrels are made to produce one of our fave white wine blends -- this vintage proves itself exotic, crisp, and floral with notes of pineapple, Asian pear, and orange blossom. Mid-palate savory herbs flow in: basil and taragon, with toasty oak, nutmeg, and creamy vanilla. The mineral-driven textural mouthfeel is a bright finish. The 30% Sauvignon Blanc offers a wonderful acidity with 30% Semillon and 30% Chardonnay for texture. Viognier (7%) and Muscat Canelli (3%) add aromatics. The fruit is sourced from the winery's estate vineyards.
91 Points, Wine Spectator - Fragrant, with peach blossom and honeyed notes of baked apple that are rich and unctuous. The core of citrus and apple flavors is juicy and crisp, finishing with an appealing spicy accent. Sauvignon Blanc. Drink now
90 Points, Wine Enthusiast - Crisp apple and grapefruit notes dominate the aromas and flavors of this medium-bodied wine, giving it a tangy mouthwatering aspect that suggests pairing with seafood, mild cheeses and the like. More fruit comes out with time in the glass, fading to delicious apricot on he finish.
The estate-grown Viognier and Muscat Canelli provide beautiful fruit and floral expressions. A rich and full palate provided by our estate Chardonnay and Semillon enhanced by the wonderful natural acidity of our Sauvignon Blanc.
30% Sauvignon Blanc, 30% Semillon, 30% Chardonnay, 7% Viognier and 3% Muscat Canelli.