10% off 12 bottles or more.

Tasting Notes
Deep crimson in color, the 2010 Cabernet Sauvignon from McManis Family Vineyards has pleasant aromas of blackberry, black cherry, black currant, cassis and a hint of tobacco leaf. Oak aging contributes a mild bouquet of mocha and toffee. Once in the mouth, the dark fruits flavors suggested by the nose are abundant in this rich and full wine. The succulence of the finish invites you to enjoy another mouthful.

Winemaking Notes
The fruit for the 2010 vintage was picked between September 30th and October 20th, 2010, with an average Brix at Harvest of 25.5. After 7-9 days of fermentation on the skins, the resulting wine was pressed and finished fermentation in Stainless Steel tanks. The wine was then aged on new and used French and American Oak for 4-6 months.