10% off 12 bottles or more.

Tasting Notes
Deep crimson.  Currants, chocolate and anise, with subtle sweet oak nuances.  Lush and intense flavors of Black cherry with hints of vanilla bean.  Tannins are firm and inviting, leading the way to a long supple finish.

Food Pairings
Kobe Burger, Venison with Huckleberry Sauce, Beef Wellington, Wild Mushroom Risotto

Winmaker Notes
In 1999, Estancia developed Keyes Canyon Ranches; planting nearly 700 acres of estate vineyards in Paso Robles. This vineyard has extreme growing conditions - temperature swings are greater here than in any other California appellation. The rugged landscape, unique microclimate and infertile soils of our Keyes Canyon Estate Vineyard produce Bordeaux varietals with low yields, small clusters, tiny berries and high skin-to-juice ratios for concentrated wines with intense varietal character.

This region is ideal for producing grapes that result in complex and delicious Cabernet Sauvignon, displaying intense dark fruit flavors followed by a long, rich finish.