Elouan is the result of Californian winemakers venturing up to Oregon, one of the world’s renowned Pinot Noir regions, with a goal to produce Pinot Noir with depth of flavor, vibrancy and suppleness. For this wine, fruit from three regions along Oregon’s coast were brought together; Umpqua, Willamette and Rogue Valleys, which harmonize beautifully when blended as one. The diversity of these cool climate areas combined with an elongated growing season creates wine with intense structure, while maintaining a vibrant acidity that differentiates it from any California Pinot Noir.
Rich, dark and intense fruit flavors take top billing in this 2016 Elouan Pinot Noir, a wine that beautifully reflects the warm and dry growing season. Dark ruby in color, the wine powers up with
plum pie, mixed-berry jam and smoky, game-bird characteristics that set the stage for flavors of cherry, blackberry, boysenberry and smoked bacon. The balance is excellent, with solid structure, superb depth and concentration, rich tannins, and a nice smoky, earthy finish.
Pair with pork loin, pan-seared salmon, Peking duck or veal with a mushroom sauce.